Pizza deck ovens are fitted with stone bases in the oven chamber. Baking your pizza on a stone base gives it that authentic and “rustic” look and taste which makes all the difference when serving it to customers.
Please look out for out “Tray series” from PRISMA Food Solutions (Italy). The “Tray series” offers a stone base oven for pizza but is designed to also fit baking trays. They are perfect for pizzas and artisan breads.